“Goodies” brands itself as Washington, D.C.’s first and only “Vintage Mobile Eatery” paying homage to the 1950’s rock n’ roll era.
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The first woman to start a bank — a black woman — finally gets her due in the Confederacy’s capital | The Washington Post
Maggie L. Walker started a newspaper. She was the first country’s first woman to found a bank. She was a humanitarian, a teacher, an icon of her community in 1920s Richmond.
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Hunnybunny Boutique in Capitol Hill offers soap free of ‘chemical stuff’
Shopping for the first bath products for her now 1-year-old daughter was an eyeopening experience for Leigh Byers…
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5 Black-Owned Breweries You Should Know About
BY Tanasia Kenney PUB Atlanta Blackstar Black Frog Brewery of Toldeo, Ohio U.S. Army veteran Chris Harris took a leap of faith in 2014 by launching the Black Frog Brewery, one of the first minority-owned breweries to open in Toledo. The microbrewery produces a line of craft beers, which include a fan favorite cream ale […]
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How African American Entrepreneurs Can Power the Economy
New business creation is down in general, but up among African Americans.
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15 Successful African American Entrepreneurs on Etsy
Since its launch back in 2005, Etsy has grown into a huge ecommerce market for handmade and vintage goods. Browsing through Etsy, you can see products from a huge variety of sellers.
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Unstacking the Deck For African-American Entrepreneurs
America consistently hails the iconic entrepreneur: We perpetuate a lofty, myopic, unrealistic standard of entrepreneurial success defined by trendy inventions, fast-paced growth and billion dollar profits.
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Richmond was, and remains, A Place for African-American Entrepreneurs
Starting a business never has been easy for anyone, but historically, African-American entrepreneurs have had a particularly difficult time.
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Great Eats PA: Khanisa’s, Premium Pudding Desserts made fresh to your order
“At the age of 11 I discovered my love for cooking and baking. It followed me through High School where I attended a culinary arts program for 2 years.There received formal education in commercial cooking, baking, and hospitality. I then went into dentistry for a few years with uniform hours and am now returning to my love of cooking.”
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